Apple Fritters

Author: Anna Galat
Church: Mansfield
Recipe Book: Our Favorite Recipes (Tested Recipes)
Publish Date: Unknown
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Course Desserts

Ingredients
  

  • 1 cup Flour sifted
  • 1⁄3 cup Milk
  • 1⁄1⁄2 tsp. Baking Powder
  • 3 tbsp. Powdered Sugar
  • 1 Egg well beaten
  • 2 Medium Tart Apples thinly sliced
  • 1⁃4 tsp. Salt
  • Shortening for deep frying (365°F)

Instructions
 

  • Sift Flour, Baking Powder, Powdered Sugar, and Salt into a bowl.
  • Stir Milk into Egg and add to dry ingredients; mix well.
  • Mix in Apples.
  • Drop batter by spoonfuls into deep fat at 365°F.
  • Fry 3 minutes, turning fritters during frying.
  • Drain on absorbent paper.

Notes

Yield: 1½ dozen fritters.
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Tags: Anna, Apple, Breakfast, Dessert, Desserts, Egg, Fritter, Galat, Mansfield, Sugar