
Author: A.L.N.Church: UnknownRecipe Book: Nafziger Family CookbookPublish Date: 1988
Ingredients
- 1 medium head Cabbage (Shredded)
- 1 medium head Cauliflower (Broken into small pieces)
- 1 medium Onion (Chopped)
- ½ lb. Bacon (Fried, Chopped)
Dressing
- 2 cup Kraft Salad Dressing
- ½ cup Parmesan cheese
- ⅓ cup Sugar
Instructions
- Mix dressing ingredients and let stand 10 minutes.
- Layer salad as follows: Cabbage, Dressing, Cauliflower, Dressing, Onion and Bacon, Dressing, Cauliflower, Dressing, Cabbage and Dressing.
- Make ahead and then mix when ready to serve.