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Author:
Faye M. Coultas
Church:
Unknown
Recipe Book:
Nafziger Family Cookbook
Publish Date:
1988
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Course
Side Dish
Cuisine
American
Ingredients
2
Eggs
8
oz.
Whole Kernel Corn
¼
lb.
Butter
(Melted)
8
oz.
Creamed Corn
1
cup
Sour Cream
1
package
Cornbread Mix
(Small)
Instructions
Bake at 350°F/177°C for 45 minutes.