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Author: Marjorie Gunden
Church: Unknown
Recipe Book: Nafziger Family Cookbook
Publish Date: 1988
Print Recipe Pin Recipe
Course Breakfast, Main Course, Side Dish
Cuisine Italian

Ingredients
  

  • 4 Eggs Beaten as for scrambled Eggs
  • Salt To taste
  • Pepper To taste
  • 1 Onion Grated
  • Bacon

Instructions
 

  • Prepare Bacon and remove strips.
  • Add Zucchini and Onion to Bacon and stir-fry 3 to 5 minutes.
  • Add Eggs and Seasonings.
  • Turn when browned.
  • Crumble Bacon on top and serve.
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